El Parian's carne asada burrito ($3.90). The quality of the carne asada -- juicy and with the taste of the grill -- sets the burrito in this East L.A./Pico-Union restaurant apart from others. Neat and not too large, the hand roll is sauced with vibrant pico de gallo and just enough rice and beans. The flavor of real steak comes through loud, clear and delicious, especially with a Dos Equis. The birria (goat) is also excellent.


