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Jan. 5, 2006
Jan. 5, 2006
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Sawtelle Kitchen
 Reader reviews: Write a review | Read other reviews This diminutive, homey Japanese restaurant specializes in simply grilled fish and pastas accented with ingredients such as spicy pollock caviar. The moist, flavorful meatloaf, made with beef and pork, is also popular.
Reader Reviews
January 29, 2008
crm LA, CA Very good salmon with delicious wasabi cream sauce. Excellent pork chop with ginger. My granddaughter enjoyed the penne with chicken and broccoli. Go early before the crowd ! Reasonable prices for good portions. October 5, 2007
horacio LA, CA overcooked fish, prices jacked up since they re-opened. Write a review | Read more reviews Venue Details
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