Medieval Americana meets Korean late-night culture. Since 1964.
Popular food: Steak-o-Piper (formerly Steak-o-Bob) is a kabob with side items; King Louie Burger served on an English muffin; dinner specials; famous rice pudding.
Unique food: Pat bing soo, a shaved ice extravaganza and one of Korea's great contributions to the world of dessert.
Drinks: Soft drinks, coffee, beer, wine.
Seating: Counter and plenty of booths and tables; covered patio (shielded from the street).
Ambience: Really nice and recently remodeled, retaining some of the old Excalibur theme; lots of cops and UPS drivers eat here, so you know it's good!
Parking: Good sized lot -- parking is no problem here!
For more reviews like this, get your own copy of Hungry? Los Angeles.


